Spirulina Blue
Data：11-06 / Click：2639 /Source：admin
Product Description
Blue powder or blue granule. It is a protein-binding pigment, therefore it has the same properties as proteins, with an isoelectric point of 3.4. Soluble in water, insoluble in alcohol and grease. Unstable to heat, light and acid. It is stable in weak acidity and neutral(pH 4.5~8) liquid. It will be precipitated when it is in acidic liquid(pH4.2), and will be decolorized in strong alkali liquid
Storage and Stability
24 months if stored in unopened containers under the recommended storage conditions.
It should be protected from light, heat, oxygen and moisture. Keep the container tightly closed. Once opened, use contents quickly.
Uses
Widely used in frozen drinks, beverages, pickled vegetables, candy, flour products, cakes, biscuits, cooked meat products, meat conditioning products, jelly and other fields.
Safety
This product is safe for the intended use. Avoid ingestion, inhalation of dust or direct contact by applying suitable protective measures and personal hygiene.
See Safety Data Sheet for full safety information.
Country of origin
China
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